Inspired by the classic Italian familial dining. We serve a five courses set menu with an emphasis on seasonal ingredients and flavour. Every single dish we serve has the purpose to encourage togetherness and conviviality.
FROM SMALL SELECTED BUSINESSES AND LOCAL MARKETS.
Ingredients are sourced from localmarkets as well as the best small local businesses in Milan. Menu changes daily according to the freshest ingredients we can find on the very same day of the dinner.
Each ingredient is cooked and presented in order to preserve its essence.
Unless specified, drinks are included: a glass of bubbles for aperitivo, red or white wine, coffee and after dinner liquors.
If you have your preferences you can even bring your own bottle with no corkage fee.
A SUPPER CLUB IS NOT A RESTAURANT.
IT’S A FEAST OF PEOPLE AND FOOD.
WHY DID YOU START MAHKSC?
We thought that this would have been a great idea for a city like Milan where everybody is always in a hurry and doesn’t have many chances to meet new people outside of the nowadays classic social networks.
WHAT THE HECK IS A SUPPER CLUB?
It is an event meant to celebrate hospitality and conviviality. It’s a place where flavors, consistencies and scents combine together to create a unique shared experience of its kind. It’s a relaxing ambience for socializing and meeting new people while tasting homemade food.
How the social aspect is important for you?
It’s the reason why we didn’t open a restaurant: for us, it’s not just food what matters. It’s the social event, finding yourself at a table with people you’ve never seen before. We wanted our place to be a “real life” social network. Food is something that is always in everybody’s mind and mouth and it’s the best ‘vehicle’ to socialize with strangers.
How can you judge the result of a Supper club night?
It will be a success if every guest will leave the table inspired, satiated and with some new friend.